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May Buck

Brewer: Bob Email: -
Beer: May Buck Style: Maibock
Type: All grain Size: 5.0 gallons
Color:
9 HCU (~7 SRM)
Bitterness: 24 IBU
OG: 1.059 FG: 1.014
Alcohol: 5.8% v/v (4.6% w/w)
Grain: 3.00 lb. Belgian pale
5.00 lb. Moravian Well-Modified Pale
2.00 lb. German Vienna
0.50 lb. British amber
0.50 lb. Rye Malt
Mash: 72% efficiency
Boil: 60 minutes SG 1.046 6.4 gallons
2 oz. Brown sugar
Hops: 0.50 oz. Northern Brewer (8.5% AA, 60 min.)
0.50 oz. Perle (8% AA, 20 min.)
Yeast: White Labs WLP820 Octoberfest/Märzen
BrewTek CL-680 East European Lager

Recipe posted 06/26/06.