West Side Swill

Brewer:	West Side Brewing		Email:	art@artonsafari.com
URL:	http://72.weblogs.com
Beer:	West Side Swill		Style:	Lager
Type:	Extract w/grain		Size:	5 gallons
Color:	9 HCU (~7 SRM)		Bitterness:	22 IBU
OG:	1.053		FG:	1.011
Alcohol:	5.4% v/v (4.3% w/w)
Water:	Mansfield tap water
Grain:	.5 lb. American crystal 10L
Boil:	65 minutes	SG 1.089	3 gallons
	7 lb. Light malt extract
	Irish Moss for clarity in the last 15 minutes
Hops:	1 oz. Hallertauer (4.25% AA, 60 min.) 1 oz. Saaz (3.75% AA, 30 min.) 1 oz. Saaz (3.75% AA, 15 min.)
Yeast:	Lager yeast, fermented in Paul's basement at 55f

Recipe posted 09/09/03.