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Red Heartland Ale

Brewer: Bob Email: -
Beer: Red Heartland Ale Style: American Amber Ale
Type: All grain Size: 5.0 gallons
Color:
10 HCU (~7 SRM)
Bitterness: 32 IBU
OG: 1.053 FG: 1.012
Alcohol: 5.2% v/v (4.1% w/w)
Water: Reverse Osmosis
Grain: 6.00 lb. American 2-row
2.00 lb. American Vienna
0.25 lb. American victory
0.50 lb. American crystal 40L
Mash: 71% efficiency
Boil: 65 minutes SG 1.041 6.4 gallons
1.00 lb. BriesSweet White Sorghum Extract 60
Hops: 1.00 oz. Glacier (5.5% AA, 60 min.)
1.00 oz. Santiam (6.3% AA, 15 min.)
Yeast: White Labs WLP060 American Ale
Log: Finish with steamed oak chips

Recipe posted 11/18/06.