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Belgian Honey Wheat

Brewer: bert-0-matic Email: roberte@waymark.net
Beer: Belgian Honey Wheat Style: Belgian Pale Ale
Type: All grain Size: 5.5 gallons
Color:
9 HCU (~7 SRM)
Bitterness: 26 IBU
OG: 1.050 FG: 1.008
Alcohol: 5.4% v/v (4.2% w/w)
Grain: 6.5 lb. Belgian Pilsner
2 lb. German Wheat
2.5 lb. Honey Malt
.25 lb. Belgian aromatic
Mash: 67% efficiency
60 min @ 148f
Boil: minutes SG 1.046 6 gallons
Hops: 1 oz. Willamette (5% AA, 60 min.)
1 oz. Saaz (3.75% AA, 30 min.)
Yeast: WL East Coast
Log: 7 days primary, 6 days secondary
Carbonation: soda keg force carbonated

Recipe posted 09/03/06.