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Chi Mai

Brewer: cyril Email: -
Beer: Chi Mai Style: Belgian Ale
Type: All grain Size: 23 liters
Color:
44 HCU (~20 SRM)
Bitterness: 31 IBU
OG: 1.082 FG: 1.014
Alcohol: 8.8% v/v (6.9% w/w)
Grain: 0.2kg Belgian aromatic
0.5kg Belgian CaraMunich
0.1kg Belgian chocolate
8kg British pale
Mash: 60% efficiency
10 Min - 55 °C
80 Min - 66 °C
10 Min - 78 °C
Boil: minutes SG 1.067 28 liters
400g Belgian candi sugar
200g Brown sugar
Sugar : start of the ebulittion
6 g curacao peel - 15 min
4 g fresh ground coriander seed - 15 min
5 g paradise bay - 15 min
Hops: 50g Kent Goldings (6.5% AA, 60 min.)
20g Styrian Goldings (3.5% AA, 15 min.)

Recipe posted 04/04/14.