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Creamy Goodness

Brewer: Mark Zgarrick Email: mark_zgarrick@ameritech.net
Beer: Creamy Goodness Style: Sweet Stout
Type: Extract w/grain Size: 2.5 gallons
Color:
138 HCU (~44 SRM)
Bitterness: 40 IBU
OG: 1.064 FG: 1.015
Alcohol: 6.3% v/v (4.9% w/w)
Grain: 4 oz. British crystal 50-60L
2 oz. American black patent
4 oz. British chocolate
4 oz. Roasted barley
Boil: 60 minutes SG 1.053 3 gallons
4 lb. Light malt extract
6 oz lactose added during boil
Hops: 1 oz. Fuggles (4.4% AA, 60 min.)
1 oz. Fuggles (4.4% AA, 10 min.)
Yeast: 1 pkg Munton's Dry Ale yeast

Recipe posted 07/26/03.