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Muleskinner Blues Old Ale
| Brewer: | Brad Wright | Email: | ten_jed@yahoo.com | |||||
| Beer: | Muleskinner Blues Old Ale | Style: | English Old Strong Ale | |||||
| Type: | Extract w/grain | Size: | 5 gallons | |||||
| Color: |
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Bitterness: | 10 IBU | |||||
| OG: | 1.142 | FG: | 1.010 | |||||
| Alcohol: | 17.0% v/v (13.4% w/w) | |||||||
| Grain: | 3 lb. American 2-row 1 lb. American Munich 1 lb. American crystal 60L 1 lb. Dextrine malt (Cara-Pils) 1 lb. American chocolate |
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| Boil: | 60 minutes | SG 1.203 | 3.5 gallons | |||||
| 7 lb. Light malt extract 6 lb. Light dry malt extract 3 lb. Wheat extract 1 lb. Belgian candi sugar |
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| Hops: | 1 oz. Fuggles (4.75% AA, 45 min.) 1 oz. Willamette (5% AA, 45 min.) 2 oz. Hallertauer Hersbrucker (5% AA, 5 min.) 2 oz. Hallertauer (aroma) |
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| Yeast: | Wyeast 3068 | |||||||
Recipe posted 05/30/02.
