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Dr. Nick's Special Edition

Brewer: Maccus Email: marchi.matteo84@yahoo.it
Beer: Dr. Nick's Special Edition Style: Weizen/Weissbier
Type: Extract w/grain Size: 20 liters
Color:
2 HCU (~3 SRM)
Bitterness: 19 IBU
OG: 1.038 FG: 1.010
Alcohol: 3.7% v/v (2.9% w/w)
Grain: 0.20kg German Pilsner
Steep: 90° 30 min.
Boil: 60 minutes SG 1.077 10 liters
2.40kg Wheat extract
10 g coriander
juice of half grapefruit
86 g candied bitter orange
Hops: 53.8g Hallertauer Hersbrucker (3% AA, 60 min.)
8.3g Hallertauer Hersbrucker (3% AA, 30 min.)
20.7g Hallertauer Hersbrucker (3% AA, 15 min.)
Yeast: Bavarian Wheat 3638 Wyeast
Carbonation: 4.0 volumes Corn Sugar: 240g for 19 liters @ 20°C

Recipe posted 07/25/11.