The Beer Recipator


The BreweryHomeSpreadsheetRecipesDiscussion

3 Swallows Extra Special Bitter

Brewer: kromond Email: -
Beer: 3 Swallows Extra Special Bitter Style: English Old/Strong Ale
Type: Extract w/grain Size: 20 liters
Color:
18 HCU (~11 SRM)
Bitterness: 51 IBU
OG: 1.068 FG: 1.014
Alcohol: 7.0% v/v (5.5% w/w)
Grain: 0.20kg British pale
0.45kg American crystal 40L
Steep: 67 degrees for 30 mins
Boil: 60 minutes SG 1.170 8 liters
1.5kg Light malt extract
1.5kg Light malt extract
1kg Light dry malt extract
All but 1kg LME added in last 15 mins of boil. Irish Moss added in last 10 mins
Hops: 50g Fuggles (12% AA, 60 min.)
50g Kent Goldings (5.1% AA, 60 min.)
20g Kent Goldings (5.1% AA, 30 min.)
20g Fuggles (12% AA, 15 min.)
50g Kent Goldings (5.1% AA, 15 min.)
25g Fuggles (aroma)
100g Kent Goldings (aroma)
Yeast: English Ale Yeast. 2x 5 gram packs
Carbonation: 1.8 volumes Dried Malt Extract: 117g for 19 liters @ 20°C

Recipe posted 01/29/11.