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black eye P a

Havent brewed yet, but im excited about this one.

Brewer: eric moser Email: resomcire@hotmail.com
Beer: black eye P a Style: India Pale Ale
Type: Extract w/grain Size: 5 gallons
Color:
144 HCU (~45 SRM)
Bitterness: 81 IBU
OG: 1.085 FG: 1.015
Alcohol: 9.0% v/v (7.1% w/w)
Water: spring water
Grain: 1.40 lb. American 2-row
0.93 lb. American victory
1.40 lb. Belgian CaraMunich
0.93 lb. British black patent
7.5 oz. Flaked barley
Steep: 30 min
Boil: 70 minutes SG 1.141 3 gallons
3.3 lb. Light malt extract
3.3 lb. Amber dry malt extract
1.86 lb. Cane sugar
Hops: 1 oz. Chinook (12% AA, 60 min.)
2 oz. Galena (13% AA, 45 min.)
1 oz. Nugget (12% AA, 45 min.)
1 oz. Northern Brewer (8.5% AA, 30 min.)
1.5 oz. Liberty (aroma)
1.5 oz. Willamette (aroma)
Yeast: wyeast 1056 or s-05
Log: fermentation at 64 degrees F for 7 days
racking in keg and pressuring for 10-15 days
Carbonation: 2.0 volumes Keg: 17.3 psi @ 63°F

Recipe posted 01/08/11.