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WeizenStadt

Brewer: ARM Email: -
Beer: WeizenStadt Style: Dunkelweizen
Type: Extract w/grain Size: 5.25 gallons
Color:
13 HCU (~9 SRM)
Bitterness: 11 IBU
OG: 1.049 FG: 1.010
Alcohol: 5.0% v/v (4.0% w/w)
Grain: 8 oz. American crystal 40L
8 oz. Melanoiden Malt
8 oz. American Munich
0 oz.
6 oz. Raw wheat
0 oz.
Boil: minutes SG 1.086 3 gallons
3 lb. Dry Wheat extract
3.3 lb. Light malt extract
Hops: .75 oz. Hallertauer Hersbrucker (5% AA, 60 min.)
.25 oz. Hallertauer Hersbrucker (5% AA, 15 min.)
.25 oz. Hallertauer Hersbrucker (aroma)
Tasting: Bavarian wheat yeast

Recipe posted 07/10/10.