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YONEK HADVASH

Brewer: dagan Email: -
Beer: YONEK HADVASH Style: Belgian Dark Ale
Type: Extract w/grain Size: 20 liters
Color:
35 HCU (~17 SRM)
Bitterness: 25 IBU
OG: 1.077 FG: 1.018
Alcohol: 7.6% v/v (6.0% w/w)
Grain: 300g CaraPils
500g CaraMunich type I
50g Roasted Barley
Steep: 40 minutes @ 67°C
Boil: 60 minutes SG 1.064 24 liters
3.5kg Light malt extract
500g Inverted Sugar
500g Honey
10 whole nails of clove @ 30 minutes
Hops: 30g Willamette (5% AA, 60 min.)
20g Willamette (5% AA, 30 min.)
10g Willamette (aroma)
Yeast: dry yeast: T-58
Carbonation: 150 gr grape sugar

Recipe posted 04/24/10.