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West Coast IPA 2

First West Coast IPA came out good but wanted a slightly stronger and more hoppy profile.

Brewer: Timmons Email: timmons.chris@gmail.com
Beer: West Coast IPA 2 Style: India Pale Ale
Type: Extract w/grain Size: 5 gallons
Color:
19 HCU (~11 SRM)
Bitterness: 87 IBU
OG: 1.080 FG: 1.016
Alcohol: 8.3% v/v (6.5% w/w)
Water: Burlingame, CA tap water
Grain: 2 lb. American 2-row
4 oz. Wheat malt
8 oz. American crystal 40L
4 oz. Dextrine malt (Cara-Pils)
Steep: 50 min at 155°
Boil: 60 minutes SG 1.133 3 gallons
6 lb. Light malt extract
3 lb. Light dry malt extract
Irish moss last 15 minutes
Hops: 1 oz. Magnum (12% AA, 60 min.)
1 oz. Magnum (12% AA, 45 min.)
2 oz. Cascade (5.5% AA, 30 min.)
2 oz. Amarillo (7.5% AA, 30 min.)
2 oz. Cascade (5.5% AA, 15 min.)
2 oz. Cascade (aroma)
Yeast: Wyeast 1056
Carbonation: 1.9 volumes Keg: 5.7 psi @ 40°F
keg

Recipe posted 02/11/10.