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The Mad Hopper

Huge IPA.

Brewer: Brad Brew Email: -
Beer: The Mad Hopper Style: India Pale Ale
Type: All grain Size: 9 gallons
Color:
13 HCU (~9 SRM)
Bitterness: 98 IBU
OG: 1.110 FG: 1.024
Alcohol: 11.1% v/v (8.7% w/w)
Water: Spring Water
Grain: 23 lb. American 2-row
1 lb. American crystal 40L
1 lb. Belgian aromatic
Mash: 65% efficiency
Mash at 154°
Boil: 90 minutes SG 1.090 11 gallons
6 lb. Wheat extract
4 lb. Honey
Irish Moss
Hops: .5 oz. Cascade (6.6% AA, 90 min.)
.5 oz. Centennial (9.9% AA, 90 min.)
.5 oz. Magnum (14% AA, 90 min.)
1 oz. Cascade (6.6% AA, 40 min.)
1 oz. Centennial (9.9% AA, 40 min.)
.5 oz. Magnum (14% AA, 40 min.)
1.5 oz. Cascade (6.6% AA, 25 min.)
1.5 oz. Centennial (9.9% AA, 25 min.)
1.5 oz. Cascade (6.6% AA, 15 min.)
1.5 oz. Centennial (9.9% AA, 15 min.)
1 oz. Cascade (aroma)
1 oz. Centennial (aroma)
Yeast: Dry brewing yeast and dry champagne yeast
Log: Place about .3 gram bud into each bottle.

Recipe posted 10/28/09.