The Beer Recipator


The BreweryHomeSpreadsheetRecipesDiscussion

Spiced Winter Beer

Add the molasses in the last 15 minutes
1/2 tsp cinnamon
1/4 tsp ginger
1/8 tsp nutmeg
1/8 tsp allspice @ 1 min

Brewer: billy Email: -
Beer: Spiced Winter Beer Style: Spiced Winter Beer
Type: All grain Size: 6 gallons
Color:
29 HCU (~15 SRM)
Bitterness: 30 IBU
OG: 1.060 FG: 1.012
Alcohol: 6.2% v/v (4.8% w/w)
Water: Filtered Water
Grain: 10 lb. British pale
.5 lb. British crystal 50-60L
.25 lb. British chocolate
0.5 lb. Belgian Munich
Mash: 78% efficiency
Mash @ 150F for 45 minutes.
Boil: 60 minutes SG 1.051 7 gallons
0.75 lb. Molasses
Hops: .60 oz. Galena (13.1% AA, 60 min.)
Yeast: London Ale Yeast

Recipe posted 09/26/09.