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Satori Brown

Brewer: Satori Email: -
Beer: Satori Brown Style: English Brown
Type: Extract w/grain Size: 5 gallons
Color:
34 HCU (~17 SRM)
Bitterness: 14 IBU
OG: 1.060 FG: 1.014
Alcohol: 5.9% v/v (4.7% w/w)
Grain: 0.66 lb. American crystal 60L
Boil: minutes SG 1.150 2 gallons
4.31 lb. Amber malt extract
2.60 lb. Amber dry malt extract
5.2 oz. Brown sugar
Hops: 1.38 oz. Willamette (5% AA, 60 min.)
0.15 oz. Willamette (5% AA, 45 min.)
0.15 oz. Willamette (5% AA, 30 min.)
0.68 oz. Willamette (5% AA, 5 min.)
Carbonation: Primed Using 4.5 oz Dark Brown Sugar.

Recipe posted 06/27/09.