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Christie's Blonde v2

Brewer: TheGagg Email: -
Beer: Christie's Blonde v2 Style: Kölsch
Type: All grain Size: 5 gallons
Color:
6 HCU (~5 SRM)
Bitterness: 50 IBU
OG: 1.058 FG: 1.012
Alcohol: 5.9% v/v (4.6% w/w)
Grain: 8 lb. British pale
1 lb. Wheat malt
1 lb. German Munich
Mash: 64% efficiency
Boil: 60 minutes SG 1.044 6.5 gallons
1 lb. Cane sugar
1 lb. of unrefined sugar (Sugar in the Raw) added to the boil
Hops: 1 oz. Hallertauer Mittelfruh (4% AA, 60 min.)
1.5 oz. Hallertauer Mittelfruh (4% AA, 30 min.)
1.5 oz. Saaz (3.75% AA, 30 min.)
0.5 oz. Hallertauer Mittelfruh (4% AA, 5 min.)
0.5 oz. Saaz (3.75% AA, 5 min.)
Yeast: WLP029 German Kolsch Ale

Recipe posted 06/26/09.