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Pale Ale

Brewer: jim massa Email: -
Beer: Pale Ale Style: English Pale Ale
Type: All grain Size: 5.1 gallons
Color:
17 HCU (~10 SRM)
Bitterness: 45 IBU
OG: 1.057 FG: 1.012
Alcohol: 5.8% v/v (4.5% w/w)
Water: 5.3 ph
Grain: 10 lb. American 2-row
1 lb. American crystal 20L
1 lb. American crystal 40L
.3 oz. British chocolate
Mash: 66% efficiency
Boil: 60 minutes SG 1.048 6 gallons
Hops: 1 oz. Cascade (8% AA, 60 min.)
.5 oz. amarillo (7.8% AA, 25 min.)
.5 oz. Kent Goldings (5% AA, 15 min.)
Yeast: windsor Ale Yeast
Carbonation: .66 cup corn sugar

Recipe posted 04/12/09.