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Smoke Jumper

Brewed with that special breed of firefighter in mind. Here's to you, you crazy bastards!

Brewer: BBQ Bob Email: bbqbob@bobsbeerandbbq.com
URL: http://bobsbeerandbbq.com
Beer: Smoke Jumper Style: Robust Porter
Type: All grain Size: 5.0 gallons
Color:
126 HCU (~41 SRM)
Bitterness: 32 IBU
OG: 1.065 FG: 1.012
Alcohol: 6.9% v/v (5.4% w/w)
Grain: 7 lb. 12 oz. American 2-row
2 lb. German Munich
8 oz. American victory
1 lb. American crystal 60L
8 oz. Dextrine malt (Cara-Pils)
12 oz. American chocolate
8 oz. British black patent
8 oz. Flaked barley
Mash: 68% efficiency
Mash in @ 156 for 60 min. Sparge @ 170
Boil: 60 minutes SG 1.050 6.5 gallons
Hops: .5 oz. Chinook (12% AA, 60 min.)
.25 oz. Chinook (12% AA, 30 min.)
Yeast: WLP 001 California ale
Log: Home smoked 2 pounds of 2 row with Alder

Recipe posted 03/09/09.