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Bips Bass Clone

Brewer: Bips Brewing Email: -
Beer: Bips Bass Clone Style: English Pale Ale
Type: All grain Size: 5..5 gallons
Color:
10 HCU (~7 SRM)
Bitterness: 36 IBU
OG: 1.054 FG: 1.012
Alcohol: 5.4% v/v (4.2% w/w)
Water: Burton Water salts
Grain: 9 lb. British pale
0.5 lb. British crystal 50-60L
Mash: 75% efficiency
Boil: 90 minutes SG 1.038 7.0 gallons
Irish Moss 15min
Hops: 0.5 oz. Challenger (7.5% AA, 60 min.)
0.5 oz. Challenger (7.5% AA, 30 min.)
0.5 oz. Challenger (7.5% AA, 15 min.)
0.5 oz. Challenger (aroma)
Yeast: wyeast 1098

Recipe posted 01/10/09.