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A-Way Amber

Brewer: Betch Email: njbetch@yahoo.com
Beer: A-Way Amber Style: American Amber Ale
Type: All grain Size: 10.25 gallons
Color:
15 HCU (~9 SRM)
Bitterness: 22 IBU
OG: 1.044 FG: 1.010
Alcohol: 4.3% v/v (3.4% w/w)
Grain: 12 lb. American 2-row
1.5 lb. American crystal 40L
1 lb. American crystal 60L
1.5 lb. Honey Malt
.5 lb. American crystal 10L
1.5 lb. Dextrine malt (Cara-Pils)
Mash: 75% efficiency
Mash 40 Minutes
Boil: 60 minutes SG 1.036 12.25 gallons
Hops: 2 oz. Willamette (5% AA, 60 min.)
1 oz. Fuggles (4.75% AA, 15 min.)
1 oz. Fuggles (aroma)
Yeast: American Ale

Recipe posted 01/07/09.