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New Year's Wimp Ale

Making something to carry to a New Year's Eve party.

Brewer: Barking Spider Brewery Email: john.richardson@faa.gov
Beer: New Year's Wimp Ale Style: English Light Mild
Type: All grain Size: 10.5 gallons
Color:
4 HCU (~4 SRM)
Bitterness: 14 IBU
OG: 1.041 FG: 1.014
Alcohol: 3.5% v/v (2.7% w/w)
Grain: 12 lb. American 2-row
1 lb. American Munich
3 lb. Dextrine malt (Cara-Pils)
Mash: 75% efficiency
Boil: minutes SG 1.035 12.5 gallons
Hops: 2 oz. Saaz (3.75% AA, 60 min.)
1 oz. Saaz (aroma)
Yeast: White Labs European Ale Yeast

Recipe posted 12/21/08.