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Brown Ale II

Brewer: David Email: -
Beer: Brown Ale II Style: American Brown
Type: Extract w/grain Size: 5 gallons
Color:
63 HCU (~26 SRM)
Bitterness: 16 IBU
OG: 1.048 FG: -
Alcohol: -
Grain: .5 lb. American crystal 120L
.25 lb. Special Roast
.25 lb. American chocolate
Boil: 60 minutes SG 1.037 6.5 gallons
5 lb. Amber dry malt extract
Hops: .25 oz. Warrior (16.4% AA, 60 min.)
Yeast: Wyeast 3068 w/ Starter

Recipe posted 07/18/08.