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667 (the number after the beast) IPA

Brewer: kek-san Email: -
Beer: 667 (the number after the beast) IPA Style: India Pale Ale
Type: All grain Size: 5 gallons
Color:
9 HCU (~7 SRM)
Bitterness: 69 IBU
OG: 1.071 FG: 1.009
Alcohol: 8.0% v/v (6.3% w/w)
Grain: 11 lb. British pale
.5 lb. American crystal 20L
2 lb. Flaked rye
Mash: 70% efficiency
Boil: 70 minutes SG 1.044 8 gallons
1 tsp of Irish Moss for last 15 min of boil
Hops: .5 oz. Columbus (14% AA, 60 min.)
.5 oz. Columbus (14% AA, 40 min.)
.5 oz. Amarillo Gold (8.5% AA, 20 min.)
1.5 oz. Cascade (6% AA, 10 min.)
.5 oz. Amarillo Gold (aroma)
2 oz. Fuggles (aroma)
Yeast: White Labs WLP007 Dry English Ale
Carbonation: 2.1 volumes Keg: 14.4 psi @ 54°F

Recipe posted 01/21/08.