The Beer Recipator


The BreweryHomeSpreadsheetRecipesDiscussion

oatmeal

Brewer: Dman Email: deutermann@comcast.net
Beer: oatmeal Style: Oatmeal Stout
Type: All grain Size: 6.0 gallons
Color:
152 HCU (~47 SRM)
Bitterness: 24 IBU
OG: 1.062 FG: 1.016
Alcohol: 5.9% v/v (4.6% w/w)
Grain: 8 lb. British pale
1.5 lb. American crystal 90L
.5 lb. American black patent
1.0 lb. Belgian chocolate
1.0 lb. Flaked oats
1.0 lb. Rolled oats
Mash: 80% efficiency
Boil: minutes SG 1.057 6.5 gallons
Hops: 1 oz. Fuggles (4.75% AA, 60 min.)
.5 oz. Fuggles (4.75% AA, 30 min.)
.5 oz. Fuggles (4.75% AA, 15 min.)
.5 oz. Saaz (3.75% AA, 15 min.)
.5 oz. Fuggles (4.75% AA, 1 min.)
.5 oz. Saaz (3.75% AA, 1 min.)

Recipe posted 10/25/07.