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Mac & Jack African Amber Clone

Brewer: John House Email: -
Beer: Mac & Jack African Amber Clone Style: American Amber Ale
Type: All grain Size: 5.5 gallons
Color:
13 HCU (~9 SRM)
Bitterness: 42 IBU
OG: 1.062 FG: 1.012
Alcohol: 6.4% v/v (5.0% w/w)
Grain: 10 lb. American 2-row
1 lb. American Munich
.5 lb. American crystal 80L
.5 lb. Dextrine malt (Cara-Pils)
.5 lb. Flaked barley
Mash: 75% efficiency
Single infusion at 155F
Boil: 60 minutes SG 1.052 6.5 gallons
Hops: 1 oz. Horizon (10.5% AA, 60 min.)
1 oz. Cascade (6% AA, 15 min.)
1 oz. Cascade (aroma)
Yeast: Wyeast 1056 1 qt. starter
Log: .5 oz Cascade hop tea in secondary

Recipe posted 09/07/07.