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Singletrack IPA V9.0 - Farmhouse

A new series of IPA at the Doghaus. This will be a rotating Single Hopped IPA, each batch having the same grain bill and yeast, but each with a different hops selection (always scaled to be between 70 and 90 IBU's).

Cheers!

Brewer: Chris Ungvarsky Email: chris.ungvarsky@gmail.com
Beer: Singletrack IPA V9.0 - Farmhouse Style: India Pale Ale
Type: All grain Size: 5.7 gallons
Color:
13 HCU (~9 SRM)
Bitterness: 75 IBU
OG: 1.064 FG: 1.014
Alcohol: 6.4% v/v (5.0% w/w)
Water: Tap water with 1 Tablespoon gypsum.
Grain: 11 lb. American 2-row
1 lb. American Munich
12 oz. American crystal 60L
Mash: 70% efficiency
153°F for 60 minutes. 1 gallon decoction added to 1 gallon boiling water. Bring decoction to boil and reintroduce to the mash to mash out at 165°F for 10 minutes. Continuously sparge with 170°F water to collect 7.5 gallons in the brewpot.
Boil: 60 minutes SG 1.048 7.5 gallons
1 lb. Corn sugar
Hops: 1 oz. Farmhouse Blend (10.0% AA, 60 min.)
1 oz. Farmhouse Blend (10.0% AA, 30 min.)
3.5 oz. Farmhouse Blend (10.0% AA, 3 min.)
2.5 oz. Farmhouse Blend (aroma)
Yeast: Safale US-05
Log: Primary fermentation at 65°F for 7-10 days. Rack to secondary and dry hop with 4 oz Famhouse blend hops for 7 days. Keg and force carbonate. Serve fresh.

Recipe posted 11/08/15.