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Cub's Gout

Brewer: KOBB Email: -
Beer: Cub's Gout Style: American Brown
Type: All grain Size: 5 gallons
Color:
34 HCU (~17 SRM)
Bitterness: 38 IBU
OG: 1.061 FG: 1.014
Alcohol: 6.0% v/v (4.7% w/w)
Water: Naperville Tap
1tbs gypsum to boil
Grain: 9 lb. American 2-row
4 oz. American crystal 60L
4 oz. British crystal 70-80L
4 oz. British chocolate
Mash: 82% efficiency
60 minutes @ 152F
Boil: 60 minutes SG 1.047 6.5 gallons
3 oz. Cane sugar
Hops: .35 oz. Warrior (17% AA, 60 min.)
.5 oz. Centennial (10.% AA, 20 min.)
.5 oz. Mt. Hood (4.5% AA, 10 min.)
.25 oz. Chinook (aroma)

Recipe posted 08/04/14.