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Marinus IPA

Brewer: Gifflar Brewers Email: -
Beer: Marinus IPA Style: India Pale Ale
Type: All grain Size: 110 liters
Color:
14 HCU (~9 SRM)
Bitterness: 54 IBU
OG: 1.070 FG: 1.015
Alcohol: 7.1% v/v (5.6% w/w)
Grain: 26kg Maris Otter
2kg American crystal 60L
1kg Malted wheat
Mash: 85% efficiency
Boil: minutes SG 1.065 120 liters
Added 50 gram Irish moss with 15 minutes remaining of the boil.
Hops: 50g Northern Brewer (6% AA, 60 min.)
130g Amarillo (8% AA, 60 min.)
75g Amarillo (8% AA, 45 min.)
75g Amarillo (8% AA, 30 min.)
100g Cascade (6% AA, 15 min.)
100g Cascade (aroma)
Yeast: 60 gram Nottingham dry ale yiest. Fermentation temperature 13 °C.

Recipe posted 01/08/12.