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Fulleresque ESB

Brewer: Gary Email: -
URL: http://schlemazlbrews.blogspot.com/
Beer: Fulleresque ESB Style: English Best (Special) Bitter
Type: All grain Size: 5.5 gallons
Color:
10 HCU (~7 SRM)
Bitterness: 40 IBU
OG: 1.048 FG: 1.012
Alcohol: 4.6% v/v (3.6% w/w)
Grain: 9 lb. 1.8 oz. American 2-row
7 oz. Belgian aromatic
6.6 oz. American crystal 60L
8 oz. Flaked corn
Mash: 68% efficiency
Boil: 60 minutes SG 1.040 6.5 gallons
Hops: 1 oz. Northern Brewer (8.6% AA, 60 min.)
1 oz. Fuggles (5.2% AA, 15 min.)
1 oz. Kent Goldings (aroma)
Log: The goldings were split .5 oz aroma at flameout and .5 oz dry hops in secondary.

Recipe posted 12/17/11.