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Squirrel Liberation Stout

Brewer: Ian Email: -
Beer: Squirrel Liberation Stout Style: Irish Dry Stout
Type: Partial mash Size: 5 gallons
Color:
142 HCU (~45 SRM)
Bitterness: 22 IBU
OG: 1.057 FG: 1.010
Alcohol: 6.0% v/v (4.7% w/w)
Grain: 0.50 lb. American crystal 40L
0.50 lb. British chocolate
0.50 lb. Roasted barley
Mash: 80% efficiency
Boil: minutes SG 1.142 2 gallons
3.3 lb. Amber malt extract
3.3 lb. Dark malt extract
Hops: 1.20 oz. Northern Brewer (8.5% AA, 60 min.)
1.20 oz. Kent Goldings (5% AA, 15 min.)

Recipe posted 09/11/11.