IPA #3

Brewer:	jason warnes		Email:	-
Beer:	IPA #3		Style:	India Pale Ale
Type:	Partial mash		Size:	5.5 gallons
Color:	8 HCU (~6 SRM)		Bitterness:	73 IBU
OG:	1.031		FG:	-
Alcohol:	-
Water:	Used & gallons of Reverse Osmosis Water. Added 1 teaspoon of gypsum.
Grain:	.5 lb. American crystal 40L 3.5 lb. Maris Otter
Mash:	80% efficiency
	Brought 2.5 gallons of water to 165 and mashed at 154 for 45 minutes. added 1.5 gallons of preheated water and added 2 lb of the liquid extract brought to a boil.
Boil:	90 minutes	SG 1.043	4 gallons
	4.25 lb. Light malt extract
Hops:	0.75 oz. Warrior (15.8% AA, 60 min.) 0.25 oz. Centennial (9.1% AA, 45 min.) 0.25 oz. Centennial (9.1% AA, 30 min.) 0.25 oz. Amarillo (8.6% AA, 30 min.) 0.50 oz. Centennial (9.1% AA, 15 min.) 0.50 oz. Amarillo (8.6% AA, 15 min.) 2 oz. Centennial (aroma)
Yeast:	California Ale Yeast WP0001
Log:	Dry Hop 1/4 oz warrior 1/4 oz Amarillo 1 oz Centential

Recipe posted 04/06/09.