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Black and Tan
| Brewer: | Andy | Email: | - | |||||
| Beer: | Black and Tan | Style: | Foreign-Style Stout | |||||
| Type: | Partial mash | Size: | 6.0 gallons | |||||
| Color: |
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Bitterness: | 11 IBU | |||||
| OG: | 1.107 | FG: | 1.015 | |||||
| Alcohol: | 11.8% v/v (9.3% w/w) | |||||||
| Grain: | .85 lb. Dextrine malt (Cara-Pils) 1.0 lb. British crystal 50-60L .75 lb. British chocolate 4 oz. British black patent |
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| Mash: | 90% efficiency | |||||||
| Boil: | minutes | SG 1.214 | 3.0 gallons | |||||
| 5 lb. Light malt extract 7.25 lb. Light dry malt extract 1 lb. Brown sugar |
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| Hops: | 2 oz. Fuggles (4.75% AA, 60 min.) 1 oz. Kent Goldings (5% AA, 60 min.) .5 oz. Cascade (6% AA, 30 min.) |
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Recipe posted 04/16/02.